Ignis is a kitchen solutions company based in Kenya, serving the African continent. Our primary focus is on delivering clean cooking through steam-based kitchen systems for large institutions such as schools, hospitals, and correctional facilities. We design and supply efficient, tailored solutions that promote health, sustainability, and cost-effectiveness at scale. In addition, we offer commercial kitchen and restaurant equipment to support clients in hospitality, food service, and industrial sectors.
To become Africa’s leading provider of clean, efficient, and scalable steam cooking solutions for institutions — transforming how communities cook, one kitchen at a time.
To design, assemble, and deploy innovative steam-based kitchen systems that promote clean energy, enhance institutional efficiency, and support healthier, more sustainable cooking practices across Africa. We are committed to affordability, reliability, and client-centered service.
Ignis specializes in clean cooking solutions through steam-based kitchen systems designed for large institutions such as schools, hospitals, and correctional facilities across Africa. With a strong foundation in research, innovation, and practical field experience, Ignis simplifies the setup of high-capacity, efficient kitchens tailored for institutional needs. Our Kenya-based assembling and support team ensures localized production, quick deployment, and cost-effectiveness. From affordable consultations and kitchen layout planning to complete installation and training, we take a hands-on, client-focused approach — delivering sustainable, affordable, and scalable steam cooking solutions that meet the growing demand for clean cooking across the continent.
Institutional Steam Cooking Solutions
We design and install steam-based cooking systems for large institutions such as schools, hospitals, and correctional facilities, ensuring clean, energy-efficient, and scalable meal preparation.
Customized Steam Kitchen Design
Our team works with you to create tailored steam kitchen layouts that optimize space, workflow, and compliance with clean cooking standards across institutional settings.
Locally Assembled Steam Equipment
All key steam cooking units are assembled in Kenya, ensuring timely delivery, cost-effectiveness, and suitability for the African institutional market.
Expert Consultation & Project Support
From needs assessment to final installation, we offer hands-on consultation and support to help institutions transition to cleaner, safer steam-based cooking systems.
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